You have a registered email address and password on pressherald.com, but we are unable to locate a paid subscription attached to these credentials. Please verify your current subsription or subscribe.
Chef Catherine Brown, left, brought her Region 9 culinary students to Christine Trefethen’s Morning Glory Farm in West Bethel to plant seeds for the farm’s hot sauce. Trefethen is third from left, wearing overalls. Rose Lincoln/Bethel CitizenKadince Smith, left, of Bryant Pond and Maing Tang of Mexico, both Region 9 culinary arts students, plant tomatillos at Morning Glory Farm in Bethel. Rose Lincoln/Bethel CitizenStudents in Catherine Brown and Rachael Robinson’s Region 9 culinary art’s class planted tomatillos for the hot sauce for sale at Morning Glory Farm in West Bethel. Rose Lincoln/Bethel CitizenMadi Touchette of Rumford smiles in at a newborn calf at Morning Glory Farm. Rose LincolnBorn on St. Patrick’s Day, “Shamrock” is just 48 hours old March 19 when Region 9 students visited the calf and it’s mother at Morning Glory Farm. Rose Lincoln/Bethel CitizenBorn on St. Patrick’s Day, “Shamrock” is just 48 hours old March 19 when Region 9 students visited the calf and it’s mother at Morning Glory Farm. Rose Lincoln/Bethel Citizen
Rose Lincoln began as a staff writer and photographer at the Bethel Citizen in October 2022. She and her husband, Mick, and three children have been part time residents in Bethel for 30 years and are happy...
More by Rose Lincoln
Comments are no longer available on this story